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FOOD-BALL ENTERTAINMENT IS THE RESULT OF THE EXPERIENCES LIVED BY THE CONSUMER INSIDE DIECI.
A PLACE THAT COMBINES AN EXPERIENCE FOR THE PALATE, THROUGH AN ACCURATE AND HIGH-QUALITY CUISINE, AND A VISUAL AND “EMOTIONAL” EXPERIENCE PROVIDED BY THE HISTORY OF FOOTBALL OF THE LAST 40 YEARS, TOLD BY THE JERSEYS AND THE BOOTS WORN BY THE GREATEST CONTEMPORARY FOOTBALL PLAYERS, THEIR TROPHIES, THEIR PICTURES AND THEIR STORIES.
A DOUBLE ENTERTAINMENT AT THE SAME PLACE.
EATING AT DIECI DOES NOT MEAN SIMPLY HAVING A MEAL.
LUNCH OR DINNER, WITH CAREFUL ATTENTION TO THE SMALLEST DETAILS BOTH FOR THE SERVICES AND THE PRODUCTS OFFERED ARE IN FACT AN EXPERIENCE FOR THE PALATE TO WHICH IS ADDED A UNIQUE VISUAL EXPERIENCE.
SURE ENOUGH, NOWHERE IN THE WORLD YOU CAN FIND THIS KIND OF EXHIBITION OF FOOTBALL MEMORABILIA;
STRICTLY “MATCH WORN”. ALL THE EXISTING STRUCTURES, MUSEUMS, FOR INSTANCE, THAT REPRESENT AN IMPORTANT PART OF THE FOOTBALL TEAM FINANCIAL REVENUE, ARE DE FACTO MONO-THEMATIC STRUCTURES INVOLVING ONLY THE SUPPORTERS OF A PARTICULAR TEAM.
WHILE DIECI IS A CONTAINER WHERE MESSI AND CRISTIANO RONALDO, BRAZIL AND ARGENTINA, BOCA JUNIOR AND RIVER PLATE COMPETE UNDER THE SAME ROOF FOR THE PRIMACY OF THE NUMBER OF PICTURES TAKEN.
SO THE CONCEPT IS DIFFERENT FROM TRADITIONAL MUSEUMS, BUT ALSO THE TARGET IS DIFFERENT.
EXISTING FOOTBALL MUSEUMS FAITHFULLY RETRACE THE ENTIRE HISTORY OF THE TEAM THEY TREAT. FROM ITS ORIGINS TO THE PRESENT DAY. SOMETHING THAT IS NOT ALWAYS RECEIVED WITH ENTHUSIASM BY YOUNGSTERS.
WHILE DIECI TELLS ABOUT MODERN FOOTBALL. IDOLIZED BY CHILDREN AND ADULTS.
ALL THIS ACCOMPANIED BY AN EQUALLY SPECIAL CULINARY “BREAK”, AIMED AT A MIXED AUDIENCE IN TERMS OF AGE AND SOCIAL GROUP CATEGORIES.
THE RESTAURANT-MUSEUM MULTI FUNCTIONALITY IS PRECISELY THE FOOD-BALL ENTERTAINMENT THAT MAKES DIECI UNIQUE.

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